| | We offer testing for a range of food borne micro-organisms which include food spoilage organisms and pathogens. Shelf-life determinations including protocol designs and data interpretation are also available.
We can also provide advice on testing reimes to meet the requirements of the Microbiological Criteria for Foodstuffs Regulations.
Our laboratories are UKAS accredited and M & S ISA approved.
For further information and costs on the tests we carry out, please click on the relevant test, enter your details and we will contact you with further information:
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